Fresh Produce, Hyper-Local Sourcing
GreenStreet Urban Farms delivers the freshest vegetables and herbs to local restaurants using innovative vertical farming technology.
Urban Farming Revolution
Vertical farming in the heart of the city
Our Story
Farming in the Heart of the City
GreenStreet Urban Farms is revolutionizing how fresh produce reaches your plate. Our vertical farms use cutting-edge technology to grow the highest quality vegetables and herbs in urban environments.
By growing food just blocks away from where it's served, we eliminate the need for long-distance transportation, reducing our carbon footprint and ensuring peak freshness.
Our Offerings
Fresh, Seasonal Produce
We grow a wide variety of high-quality vegetables and herbs using sustainable vertical farming methods.
Leafy Greens
Lettuce, Spinach, Arugula
Tomatoes
Cherry, Heirloom, Beefsteak
Herbs
Basil, Cilantro, Parsley
Peppers
Bell, Chili, Poblano
Cucumbers
English, Pickling
Mushrooms
Shiitake, Oyster, Cremini
Why Choose Us
Advantages of Hyper-Local Sourcing
Exceptional Freshness
Produce harvested hours before delivery ensures peak flavor and nutritional value.
Sustainability
Reduced transportation means lower carbon emissions and a smaller environmental footprint.
Food Safety
Controlled environment farming eliminates exposure to pests, pesticides, and contaminants.
Consistent Supply
Year-round production ensures a reliable source of fresh produce regardless of season.
Community Support
Supporting local jobs and contributing to the urban agricultural ecosystem.
Traceability
Full transparency from seed to plate with our digital tracking system.
Chef Testimonials
What Our Restaurant Partners Say
Alex Morgan
Executive Chef, The Green Garden
"The quality of produce from GreenStreet is unmatched. Our customers can taste the difference in our dishes. The hyper-local sourcing means we get ingredients at peak freshness, which elevates our cuisine."
Sarah Johnson
Owner, Farm to Table Bistro
"Switching to GreenStreet has been a game-changer for our restaurant. Not only do we get exceptional quality, but our carbon footprint has significantly decreased. It's a win for our business and the environment."
Michael Chen
Head Chef, Urban Eats
"The consistency and reliability of GreenStreet's supply have transformed our kitchen operations. We know exactly what to expect every time, which allows us to focus on creating amazing dishes."
Get Started
Request Our Wholesale Price List
Join our network of restaurant partners and experience the difference of hyper-local, sustainable produce.
Contact Us
Have questions about our produce or pricing? We're here to help.
Visit Our Farm
Schedule a tour of our vertical farm to see our process firsthand.